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  • Writer's pictureTemenos

Tebaldi's New Year’s Eve Menu

Complimentary Kir Royale Cocktail


Roasted tomato Panna Cotta

Served with tapenade twists

Retro Prawn Salad

with egg and a lemon mayonnaise cream

Chilled Crème Vichyssoise

Chilled potato and leek soup served with chives and melba toast

Main Course

Fresh Norwegian Salmon

with avocado remoulade, parsley new potatoes and poached baby tomatoes

Cold rare beef tenderloin with a cool horseradish cream

Served with scalloped potatoes and roasted tomato

Slow baked chicken thighs

In a tamarind, orange and ginger sauce served with wild brown rice and quinoa, topped with springonion and coriander

The Imam Swooned

Baked aubergines filled with mushrooms, tomatoes, parsley, garlic, shallots and infused with rosewater. Served with a salad of walnut, apple and celery


Green apple sorbet


Fresh Berry Fool

Classic Cointreau Chocolate Mousse

Trifle Magnifique

R395.00 per head

Please phone to book, Tebaldi's 023 6251115 or Temenos 023 6251871, or email

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